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OVERVIEW

Ormeggio at The Spit, located at D’Albora Marinas, offers Contemporary Italian cuisine in a spectacular waterside setting, overlooking Middle Harbour and Pearl Bay. It has Two Chef Hats in the Sydney Morning Herald's Good Food Guide 2014 and has been a hatted restaurant since opening in 2009. Executive Chef, Alessandro Pavoni and his team, utilise both new and traditional techniques of cooking, along with the finest produce, to deliver the Ormeggio experience. Sydney Morning Herald says "Moored next to the sparkling waters of The Spit Ormeggio is, appropriately enough, a restaurant that likes to make waves. Don't come here craving spag bol and tiramisu. Instead, owner/chef Alessandro Pavoni and team cleverly combine Italian tradition with their own hunger for new techniques and pushing boundaries." Ormeggio is the Italian word for ‘mooring’ or ‘berth’ which reflects the restaurants unique waterfront setting.

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CUISINE

Contemporary, Italian, Seafood, Vegetarian/Vegan

$$$

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AWARDS
17/20

2019 Good Food Guide Awards

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ADDRESS

D'Albora Marinas The Spit
Mosman, NSW 2088

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TELEPHONE

02 9969 4088

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WEBSITE
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OPENING HOURS

Lunch: Fri - Sun: from 11:45am

Dinner: Wed - Sat: from 5:45pm, Sun: from 6:30pm

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FEATURES

Child Friendly, Functions, Outdoor Dining, Private Dining, Waterfront Dining, Wheelchair Access

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LICENSE

Fully Licensed

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