In 1992, an enterprising group of locals led by Robert O’Callaghan, turned the proud Wallent family home built in 1918, into the Barossa’s first bistro grill – a friendly and generous place where Barossa wine makers could entertain their guests and visitors could relax after a hard day’s wine tasting. Today the 1918 team are passionate about serving fresh, farm direct, seasonally-inspired cuisine, accompanied by carefully selected wines from the Barossa’s best and iconic Australian and International wineries – but guests are also welcome to bring their own special bottle. What you’ll also find is a youthful passion and buzz, modern Australian tastes and flavours that are borrowed from Asia and the Middle East, and a genuine willingness to please.
Contemporary, Modern Australian
94, Murray St
Tanunda, SA 5352
08 8563 0405
7 Days, Lunch 12-2pm, Dinner 6-9pm
Child Friendly, Functions, Outdoor Dining, Private Dining, Wheelchair Access
BYO, Fully Licensed